CHEF WALTERS COOKING SCHOOL

Below is heading listing of upcoming classes. We continuously add new programs. You may book your participation through ACTIVE or simply email carmela@chefwalter.com / 401.273.2652

Mastering Pan Sauces

Classic Sauces in Italian cuisine


Gluten-free cookery 2017

Vegetarian & Grains 2017

Cooking for diabetics 2017

The Antipasto table


Essentials of Mediterranean Cuisine


Tuscany in the summer time 2017

Tuscany in the winter time


Amalfi Coast revisited 2017

Essentials of Northern Italy


Tapas & Cicchette small bites


Italian Side dishes


Pizze al forno


An evening in Rome 2017

Dolci & Bevande, sweets & drinks


Essentials of the Marche Region


Fresh pasta artistry- morning class


Risotto 18 minutes of love-making


Butchering 101 2017

Cooking with winter vegetables

Couples Cooking Tuscan 2017

Knife skills for couples 2017

The French Country Kitchen 2017

Essentials of Provencal Cuisine 2017

Essentials of Basque Cuisine 2017

The art of Paella Making 2017

Classic Mother Sauces


Italian theme night 2017

French theme night 2017

Spanish theme night 2017

Guatemalan theme night 2017

Mediterranean theme night


Portuguese theme night 2017

Croatian theme night 2017

Greek theme night 2017

Italian Islands theme night 2017

Parma Italy Food Valley 2017

The Noble cooking of Lombardia 2017

The Noble cooking of Piemonte 2017

The Noble cooking of Abruzzo 2017

Ragu and stews

Chef Walters Cooking School  opened in the winter of 1995. Our philosophy has been the sharing of cultures, foods and diversities in the world of gastronomy. We focus on regionalism, nutrition, celiacs and trendy new flavors. Our motto" we teach everyone the art of cooking and living well". We have certainly succeeded. Our facilities are located in the center of the Historical Federal Hill Section of Providence Rhode Island. The school also include a television studio used for filming commercials, marketing segments and television cooking shows as well as team building seminars and cooking classes.
Our classes are for everyone interested in learning new techniques, flavors and ethnic discoveries. Great setting, lively organization and guaranteed fun cooking. All classes are hands-on as well as demos and tastings. Certified Professional Master Chefs instructors with National and International recognition and Food Network winners. Awarded "Best Proprietary Cooking School"


Join us! M.C. Chef Walter Potenza

 

LIST OF CLASSES FOR 2016-2017    FOR COMPLETE DESCRIPTIONS & DATES CLICK BUTTON

REGISTER FOR CLASSES

carmela@chefwalter.com 401.273.2652