Flavors & Knowledge Cooking Show started in the 80s with Chef Walter Potenza and Steve Cascione a nationally distinguished TV personality. The focus of the show is to share true and unique cooking education related to the Italian gastronomy. Each segment focuses on a specific region and territory showcasing the most emblematic foods and wines. The show is the most watched in the region and promises to deliver the knowledge for everyone to enjoy with approachable recipes, tips, ideas and fun time.
Monday, Wednesday, Friday, Sunday 8 AM ET
FLAVORS & KNOWLEDGE COOKING SHOW
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Chef Walters Cooking School 162 Mayfield Avenue Cranston Rhode Island USA 02903 / 401.273.2652 / firstname.lastname@example.org